Egg prices might seem small, but they reflect deeper patterns in food systems and access. Using Numbeo’s data from May 14, 2025, this list compares the cost of a dozen eggs across 20 countries. The comparisons highlight quiet surprises found in both expected and unexpected places.
Switzerland: $7.17 Per Dozen
No other country charges more for a dozen; tighter welfare laws drive up costs, while smaller farm operations and high labor expenses keep prices at the top. Swiss consumers expect premium quality and traceability, which adds to the cost. It’s not just breakfast—it reflects how the country values animals and farming ethics.
New Zealand: $6.40 Per Dozen
A nationwide shift to cage-free farming raised egg prices significantly. Since 2023, farmers have operated without battery cages, leading to more space per bird but higher costs overall. Most shoppers supported the change, accepting higher prices when animal welfare takes priority industry-wide.
United States: $4.27 Per Dozen
Prices can feel unpredictable in the US. Avian flu outbreaks caused severe shortages in recent years, and recovery has been slow. Even when supplies stabilize, feed and transport expenses keep costs from dropping. Though eggs are a regular buy, the cost feels steeper than it used to.
Iceland: $6.18 Per Dozen
Egg farming in Iceland faces unique challenges; harsh weather and minimal farmland limit large-scale production. Some eggs are imported, which drives prices even higher. With limited supply and high demand, shoppers expect to pay more for the basics, including a carton of eggs.
Barbados: $5.39 Per Dozen
Island geography affects egg prices more than people might think. Feed and supplies come in by ship, and transportation costs increase quickly. Regional farms do exist, but many rely on imported materials. It only takes a minor disruption to cause a spike in price at the checkout counter.
Denmark: $4.89 Per Dozen
Consumers in Denmark often reach for organic and free-range eggs, and producers have kept up with that demand. These choices raise prices, but they’re common in local grocery stores. Egg production meets strict food safety rules, and national policy supports transparency in animal care.
France: $4.20 Per Dozen
In France, egg production has been impacted by rising feed and energy costs, especially since 2022. While prices increased, consumer habits didn’t change much. Free-range and organic options dominate shelf space, and local producers remain the backbone of the market despite tighter margins and ongoing supply chain pressures.
Uruguay: $4.19 Per Dozen
Compared to its neighbors, Uruguay has higher prices for eggs. Production is primarily domestic, but inflation and input costs have increased prices. Small farms still dominate the supply, which means lower output per producer. The result is a market where quality is valued, but prices vary.
Israel: $4.06 Per Dozen
In Israel, egg prices are tightly regulated. The government sets quotas to ensure supply and subsidizes producers to stabilize prices. Demand remains high throughout the year, especially during holidays. With limited land and strict standards, even locally produced eggs reflect a system built for control rather than surplus.
United Kingdom: $3.95 Per Dozen
Many egg farmers in the UK have raised concerns about unsustainable pricing. Production costs have gone up, but supermarket prices haven’t always followed. That mismatch has led to shortages and farm closures. Although recognizable packaging is on display, overall availability has weakened over time.
Canada: $3.47 Per Dozen
Canada manages its egg supply through a national quota system. Farmers get guaranteed prices, and production is tightly controlled. It prevents surplus and keeps prices relatively stable year-round. Shoppers know what to expect, though prices exceed those in unregulated markets.
Singapore: $3.29 Per Dozen
Most eggs in Singapore come from other countries, mainly Malaysia, with additional supplies from Japan and Australia. When supply chains face disruptions, prices can jump fast. While the government keeps stockpiles for emergencies, shoppers often notice price hikes during regional shortages or when nearby countries limit exports.
Poland: $3.28 Per Dozen
Despite substantial export numbers, Poland keeps domestic egg prices relatively steady. Consumer interest remains consistent, and production levels are strong. However, shifts in weather or disease outbreaks can quickly disrupt production. Exports are strong, but Polish consumers still find eggs affordable and widely available.
South Korea: $2.92 Per Dozen
South Korea has experienced several egg shortages in recent years. Widespread bird flu outbreaks led to mass culling of hens, which caused prices to spike and shelves to empty. In response, authorities strengthened disease control measures. Even so, unexpected supply disruptions play a significant role in pricing.
Saudi Arabia: $2.57 Per Dozen
Extreme heat and limited water make large-scale egg farming tough in Saudi Arabia. To stay competitive, the country has focused on high-tech production methods. Many eggs come from climate-controlled facilities, and while prices remain moderate, producers are investing heavily to keep output steady despite environmental challenges.
Mexico: $2.35 Per Dozen
One of the world’s top egg-consuming nations, Mexico keeps prices low thanks to strong domestic production. Eggs are a core part of the local diet, appearing in everything from street tacos to breakfast plates. Consistent market need drives production, yet scale helps maintain lower prices.
South Africa: $2.23 Per Dozen
Millions of hens were lost when avian flu swept through South Africa, causing a sharp drop in egg supply. Prices jumped quickly, and shelves were slow to refill. Although farms are rebuilding, recovery takes time, and until then, shoppers continue to feel the strain in both cost and availability.
Japan: $2.18 Per Dozen
Raw egg consumption is part of everyday life in Japan, which leads to stricter hygiene standards than in many other countries. That level of cleanliness adds to the cost, but it’s widely accepted. At over two dollars per dozen, they remain a popular protein due to steady supply and tradition.
Vietnam: $1.49 Per Dozen
In Vietnam, fresh eggs are a regular part of daily meals and are sold at local stalls and shops. Thanks to widespread production and steady demand, prices stay low. Moreover, small farms and backyard setups are critical in keeping eggs affordable in cities and rural regions.
India: $0.97 Per Dozen
Eggs are incredibly affordable in India. Regular consumption and broad regional production help keep prices affordable. For many families, they’re a key protein source. Street vendors, school meals, and home kitchens rely on eggs daily. Despite the inflation, the price remains one of the lowest globally.
